Dietary minerals are the chemical no-frills called for by living organisms, other than the four elements carbon, hydrogen, nitrogen, and oxygen present in common integral molecules. The vocable "mineral" is archaic, since the intent of the definition is to chronicle ions, not chemical compounds or actual minerals.

Dietitians may recommend that minerals are best supplied by ingesting specific foods rich with the element(s) of interest. Sometimes minerals Liquid Silver are ingested as mineral dietary supplements, the most daily being iodine in iodized salt. The dietary focus on minerals derives from an interest in supporting biochemical reactions with the required elemental components. Appropriate intake levels of convinced chemical morphemes are thus demanded to maintain optimal health. According to nutritional experts, the requirements are met matter-of-factly with a conventional balanced diet.